COVID-19 update - June 17, 2020
- Details
- Published on Wednesday, June 17, 2020
1:21 p.m. Final details for phase three reopening unveiled
Following feedback from the public, the 水果视频 government is releasing its plan to further ease public health restrictions and continue safely restoring services, effective June 21. Premier Brian Pallister said this final plan is based on public health advice, consultation with key sectors and feedback from the public.
Key changes made following public feedback include:
鈥 removing the maximum capacity of 300 people at any site provided the gathering can be physically divided into sub-groups of 50 or fewer indoors or 100 or fewer outdoors, to a maximum 30 per cent of usual capacity;
鈥 allowing people from British Columbia, Alberta, Saskatchewan, Yukon, Northwest Territories and Nunavut, and people living in the area of the northwestern Ontario (west of Terrace Bay) to visit 水果视频 without having to self-isolate for 14 days;
鈥 ensuring those travelling to northern 水果视频 must continue to respect any restrictions that have been put in place by local communities and First Nations;
鈥 lifting self-isolation requirements on a case-by-case basis where sectors propose and provide satisfactory plans to address public health requirements for necessary travel; and
鈥 lifting capacity limits for restaurants, bars, beverage rooms, brew pubs, microbreweries and distilleries, as long as tables and seating are arranged so there is a temporary or physical barrier, or two metres of separation between people sitting at different tables.
Detailed information on the plan for Phase Three, including service restoration, measures the public can take to reduce their risk of COVID-19 exposure or spreading the virus, and workplace guidance for businesses, can be found at .
The province continues to encourage businesses to take steps to help staff, customers and visitors stay safe including:
鈥 ensuring people are able to reasonably maintain two metres of distance;
鈥 only conducting necessary and brief exchanges within two metres of others;
鈥 applying enhanced cleaning protocols, especially in common areas like washrooms;
鈥 maintaining physical distancing and food-handling protocols in workplace areas including lunch and common areas;
鈥 ensuring staff stay home when feeling sick; and
鈥 following personal risk reduction measures.
The premier also noted the province is developing a rapid response system to guide future decisions and any additional reopening steps that may be considered. Each level will include a risk assessment and a range of measures that may be in place at that level. As work continues to monitor the spread of the virus, the province may move up or down the rapid response/鈥檚toplight鈥 scale as indicators change.
鈥淲hile we can take pride in the progress we鈥檝e made and the additional steps we are announcing today, we must remain vigilant,鈥 said Pallister. 鈥淚f public health results deteriorate or guidelines are not sufficient, Phase Three measures may be paused and previous measures may be reintroduced. I鈥檓 confident that we will continue to be successful if we keep working together as a team.鈥